I am on a recipe binge, I’ll go ahead and blame the holidays. This time of year just makes me so happy, it is the time for ALL of your favorite, shouldn’t eat this on a regular basis, foods. I constantly have to fight the urge to throw on an apron and cook pumpkin everything. Just kidding…I don’t wear an apron. Onto the recipe, I have only made this Pumpkin Bread twice. The first time was two years ago and then just two days ago. This recipe is really delicious and impressive, however, it does take a little bit of time. I like to save it for a special treat or occasion…or when I buy an awesome loaf pan and need an excuse to use it. So,pumpkin bread it is. ¬†Did I mention it’s delicious? Read More

Cinnamon {Cream Cheese} Squares

I found this recipe during my senior year, at UA, and have since changed a few measurements. The result: a ridiculously, addicting, need to stop but can’t dessert. PLUS this recipe is super easy and quick (easy and quick enough for a senior taking 19 hours, studying for the MCAT, planning a destination wedding and still having a second to bake a dessert for her fianc√©). I am now tired by just thinking about that time in my life, whoa. You get the picture, it’s an “anyone can make this” recipe, BUT the best part is how insanely, delicious these cream cheese squares truly are.

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